Allspiced Up In Spain!

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 Winter Sangria:

6 cups Spanish Red Wine, we used Lechuza Garnacha  (look for bold and rich strawberry and blackberry flavors)

1/4 C Grapefruit LaCroix Sparkling Water

10 Whole Cloves

4 Cinnamon Sticks

1/4 tsp Allspice

1/4 tsp Ground Cinnamon

6 Organic Naval or Blood Orange Round Slices

6 Organic Lemon Round Slices

6 tsp Stevia, add gradually to taste, may need more or less depending on red wine

Add red wine to serving pitcher.  In a separate glass or shaker, muddle the oranges and lemons together. Add to pitcher. Add Grapefruit LaCriox to pitcher. Then add cloves, cinnamon sticks, allspice and ground cinnamon. Stir and gradually add Stevia, 1 tsp at a time according to taste. May be served over ice or warmed. GoLightly and Allspicy!

Approx. 134 calories per 6.5 oz glass

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