Hav An A Michelada

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Cuban Michelada

1 Modelo Especial

2 Limes, plus 1 Lime Wedge

2 tsp Tabasco

2 tsp Lea & Perrins Worcestershire Sauce

1 tsp Tamari (Gluten Free Soy Sauce)

Ground Black Pepper

Himalayan Sea Salt

Grab a glass and rub the lime wedge around the rim. Dip the glass in the sea salt until rim is fully covered in salt. Add the beer, Tabasco, Worcestershire and soy sauce. Squeeze two limes in the beer and top with ground pepper. Sip, GoLightly and dreaming of Havana.

146 Calories







Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s